The pantry is filling up! Yeah!!
Pies baking for an event on Sunday.
An evening bonfire.
Hubbard squash or alien pod?
Spaz makes himself at home.
Spiced pears in WWII jars!
It was a busy day here. I spent time this morning at a seed saving workshop. I didn't learn much I didn't already know but I got some seeds for next year's garden. I got some Scarlet Nantes carrots, some Delicata squash, Jacob's cattle beans and best of all, some Jeune Flamme heirloom tomato seeds. I also started the fermentation process for 4 other varieties of tomatoes, including my super secret Campbell's tomatoes.
I actually got a few more tomatoes harvested from the garden. We were finally going to get around to pulling up the vines and V noticed that there were tomatoes that were ripe that didn't look affected by the blight so I went out and got a few more. I managed to get 5 quarts from what I got from my Mom last weekend so we're doing well on the tomato front.
Tomorrow is another busy day with some church activities in the morning and a baby shower for a co-worker in the afternoon. We purchased some tulip and daffodil bulbs so I need to get those in the ground soon.