Lazy woman's stuffed peppers.
We had our first official stuffed chilis tonight. I take the lazy way out. I split, seed and remove the membrane from my hot peppers - tonight, jalapeno and hot wax. Then I fill them with a mix of cream cheese and shredded sharp cheddar. Then it's into the oven at 425 until hot, bubbly and just barely browned. Then serve and YUM!!
Still no tomatoes! I did notice this evening that I've got one that has the faintest pink blush to it so soon.... I can't wait. It's late July and no tomatoes!!!??? My tomatillos look great but all I've found is empty husks. We had some more broccoli tonight- I mean, really, who harvests broccoli in July?! And we're still getting loads of chard. I did notice that I have at least one eggplant that is about ready and I've got loads of hot peppers (but no bells yet?) What a weird garden year.